Our Olives Are…
grown organically on our small family farm
allowed to ripen naturally on the tree
hand harvested with care
barrel fermented for 6 - 18 months
cold cured using only water and high quality sea salt
You’ve never had olives like these!
What makes our olives so good?
We are passionate about olives! We believe they should be as healthy for your body as they are delicious. We are on a mission to keep the old fashioned methods of cold curing alive, along with our chef inspired recipes, to create delicious olives that are truly beneficial for your health!
